Situated in the centre of the little town of Deiva Marina, only 20 Metres from the sea,
the hotel is housed inside a building dating back to 1921, that since ever belongs to the Dodi Family.
The recent renovation works did not spoil the familiar atmosphere you can breath here,
with the direct contact between owners and guests.
Mrs Anna has been taking care of the hotel kitchen for more than 30 years,
offering the typical receipts of Ligurian and national cuisine with the expert use of local products.
Its particularly comfortable position, only 300 Metres from the railway station and few steps from the beach makes the hotel the ideal place for a relaxing and interesting holiday.
Cinque Terre and Portofino are easy to reach by train and, during summer season, by boat, thanks to the small pier located only 200 metres from the hotel.
The restaurant offers a wide choice of traditional dishes that use local primary products according to the season.
The first courses are prepared with hand-made pasta, coupled with the famous Pesto-sauce,
the delightful walnut-sauce and various specialties from the sea.
Restaurant open all nights from 19:30 till 21:30.
Mirella and all the staff wish you to enjoy a wonderful meal!